Ingredients:
1 cup low-fat cottage cheese (4 protein)1 apple cored and cut in eight wedgesn(2 carb)
1/3 cup Mandarin orange sections (1 carb)
1/2 pear, cut in three wedges (1 carb)
4 teaspoons almonds, chopped (4 fat)
1 cup water
1-inch piece cinnamon stick
1/8 teaspoon nutmegDirections: In medium saucepan bring water, cinnamon and nutmeg to a boil. Add apple and pear, return to a boil and cover. Reduce heat to a simmer and cook five to six minutes. Add orange sections and simmer 1 minute more. Place cottage cheese sprinkled with almonds in a serving bowl and place on top of cottage cheese. Serve immediately.
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