Broccoli Salad

Ingredients:

    1 1/2 cups broccoli (1/2 C)
    1/2 cup red onion (1/2 C)
    1 tablespoon raisins (1C)
    1/2 C. red seedless grapes (1C)
    1 teaspoon slivered almond (1F)
    3 tablespoons light coleslaw dressing (3F)
    4 oz. chicken breast (4P)
    1 tablespoon barbecue sauce (1/2 C)
    Fruit for dessert (1/2 C)

Directions:

    Chop broccoli into bite-sized pieces.

    Steam or cook in a small amount of water till tender crisp.

    Set aside to cool. When broccoli is cool add the red onion (chopped fine), raisins, grapes, slivered almonds and coleslaw dressing.

    Toss well. Serve with barbecued, baked or broiled chicken breast topped with barbecue sauce.